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PRODUCTS
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Derinding machines
To derind pork in automatic or manual operation
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Membrane skinning machines
To membrane pork, beef, lamb and game with high yield
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Circular blade cutting machines SLICER
To gently cut large quantities of non frozen, boneless products into slices or strips
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Multi-blade cutting machines MBC
Cutting machine with vertical cutting direction for meat and other products
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Doner and Gyros cutting machines
To cut high quality thin slices for Doner and Gyros meat skewers production
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Poultry skinning machines
To skin chicken breast, chicken legs and turkey breast
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Fish skinning machines
To skin fish
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Scale ice makers
Scale ice with high hygienic security
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Print
YouTube
Visit the NOCK YouTube channel
News
New NOCK white fish skinning machine at the SPG 2018 in Brussels
NOCK at the ANUGA FOOD TEC 2018
Press release
Fischmagazin 04/2017-SBS 416
Fleischwirtschaft international 3/2014
Fleischwirtschaft international 2/2013
FTEC 03/2012
Fleischwirtschaft International 6/2010 - NOCK Cortex CB 604
NOCK Maschinenbau GmbH
Industriestrasse 14
77948 Friesenheim / GERMANY
Tel.: +49 (0) 78 21 / 92 38 98-0
E-mail: info@nock-gmbh.com
© 2017 NOCK Maschinenbau GmbH
25.04.2018 - 06:48 Uhr
© 2017 NOCK Maschinenbau GmbH
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